Traditional Foods Provide Comfort
by: Elizabeth Catalanotto
This joy of living attitude is seen in all aspects of Cajun culture from the numerous state festivals and extravagant Mardi Gras celebrations to the family get-togethers centered on traditional Cajun cuisine. It is apparent that Louisianans seek to enjoy life to its fullest throughout the year.
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Yummy spicy garlic beans and sausage – just the right side dish for rice and gravy, or dirty rice. Simply delicioso!
Ingredients
1 link of hot smoked sausage 2 cans chili beans
1 beef bouillon cube 1/2 cup hot water
1 tbsp butter 1 tbsp garlic, minced
1/2 tsp Tony Cachere's 1 tsp onion & garlic powder
1 tbsp oil 1 tsp Worcestershire sauce
Tabasco Hot Sauce to taste
Filed under New Orleans Chefs, New Orleans Recipes, News by

