Want to capture the cuisine of New Orleans? Here it is! Now you can re-create that special Crescent City magic right in your own kitchen. In the same manner and style of The Little Gumbo Book, a
Filed under New Orleans Chefs, New Orleans Cookbooks, News by 
Didn’t find what you’re looking for? Try Search!
[ December 13, 2008; ]
| December 13, 2008 |
The New Orleans Jazz & Heritage Foundation will present the first annual Treme Creole Gumbo Festival on Saturday, Dec. 13, and the third annual Holiday Bazaar Dec. 13 and 14.
The Treme Creole Gumbo Festival celebrates the history of Faubourg Treme as a hotbed of New Orleans' musical and culinary culture.
Filed under JazzFest, New Orleans Chefs, New Orleans Events, New Orleans Festivals, News by
Didn’t find what you’re looking for? Try Search!
Once I started looking for deviled egg recipes for our Thanksgiving appetizers, I found several to consider. I never knew there were so many ways to prepare deviled eggs! Here is another one from Emeril Lagasse that showcases his love for incorporating crab meat into his dishes.
Filed under New Orleans Chefs, New Orleans Recipes, News by
Didn’t find what you’re looking for? Try Search!
