March 7, 2008

Luke

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333 St. Charles Avenue, New Orleans (504) 378-2840 Dinner entrees $10 to $29 Chef John Besh (see also Restaurant August, Besh Steakhouse and La Provence) dreamt up Luke as a midscale homage to the primary sources of his training: France,…

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Filed under New Orleans Restaurants, News by admin #

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